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Providing seeds for hungry farmers in Niger
3 November 2005
by Cristina Estrada in Tahoua
The birth of a child always brings added responsibilities. In Abala Sani village, it is traditional to prepare a feast to celebrate a baby’s arrival. To give the baby a good welcome, a sheep is slaughtered.

But Inoussa Oursouba, a farmer whose wife had just given birth to their 10th child, a baby boy, faced a dilemma. The family finances were so depleted that he could not afford to buy a sheep.

“The harvest last year was very poor. This year we couldn’t afford both cowpea and millet seeds. I even had to borrow some money to buy food.

“So I had to ask a friend for extra money to buy the sheep for the celebration.”

Many households in Niger are in a precarious state because the 2004 harvest was so paltry as a result of a drought and a locust plague. Cereal prices rose 80 per cent. To buy food and seeds for this year’s crop, farmers started selling livestock, among other households goods (such as kitchen utensils, clothes, jewellery) but the market for animals collapsed, leaving families with very little for their precious assets.

Inoussa Oursouba says he trekked 275 kilometres south to the market town of Dogondoutchi, where he sold a cow for the meagre sum of CFA 70,000 (less than US$ 130). With this he was only able to buy millet seeds, not his preferred mix of millet and cowpea seeds that can be planted on the same field.

The future looked grim for his family.

But a Red Cross programme offers some hope. As well as distributing food to malnourished children and their families affected by hunger across the Sahel, the International Federation of Red Cross and Red Crescent Societies is looking into addressing people’s longer term food security needs in Niger, Mauritania, Mali and Burkina Faso.

Together with the Niger Red Cross, the International Federation is assessing the benefits of cash distributions, cereal banks, livestock programmes and other projects to restore families’ ability to cope.

As a way of breaking the circle of poverty and improving the harvest this year, the Niger Red Cross, with the support of the International Federation, distributed a total of 10 tons of cowpea seeds to about 3,000 families in Tahoua province, north of the capital. Tahoua is one of the poorest provinces in Niger. In July, each family in the programme received 30 kilograms of seeds, which allowed them to plant one hectare of land which will produce approximately 500 kilograms of cowpeas.

The seeds were distributed by ten Red Cross volunteers in villages that were identified by a government assessment as being in most desperate need, says Issa Mano, the director of the Ministry of Agriculture in Tahoua.

“The idea was to help producers with seeds. Fortunately we met the Red Cross and asked them to assist us helping the farmers” says Issa Mano.

Niger Red Cross volunteer Bachir Andillo said cowpea was chosen because the crop grows more quickly than millet or sorghum.

“We especially targeted households headed by women or elderly people because they are the ones who are the most in need and can’t afford to buy seeds,” says Bachir Andillo.

“The need is very high so we had to make choices.

In some villages we could only distribute the seeds to those worst-off, but in others, everyone got seeds.”

Yet merely handing out seeds isn’t enough to ensure people’s future.

There are no irrigation systems so farmers depend exclusively on rain. This growing season, there was an acute shortage of rain. As a result, by the end of July, farmers had not been able to plant all their seeds.

Aboubacar Malik, another farmer from Abala Sani says the dry growing season would delay the harvest.

“For the last month there has been no rain in this area. Therefore the harvest that we normally get at the end of September will arrive at the end of October,” he says.

Current cereal market prices are very high but just after the harvest, prices will drop drastically. So farmers have to find a way of keeping the cereal until prices have increased. Many of them will be forced by hunger to sell at a low price.

Inoussa Oursouba says his family received their Red Cross seeds just in time. Now they will have to wait and see if the harvest is plentiful.

When asked what they would do if yet another harvest is bad, he shrugs. The Oursouba family hasn’t got anything else to sell so they would have to immigrate, perhaps to the Ivory Coast. As a coping mechanism it is very common for farmers to end up traveling to other countries looking for work. But they really don’t want to leave their home, says Inoussa.
Aboubakar Malik, farmer from Abala Sani, has four of his children in Ivory Coast. If he can’t send them some money he himself will have to go there to work. (p13427)
Aboubakar Malik, farmer from Abala Sani, has four of his children in Ivory Coast. If he can’t send them some money he himself will have to go there to work. (p13427)
RELATED LINKS
Activities in Niger
Sahel food crisis
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Inoussa Oursouba had all the 10 acres of farmland that he inherited from his father devastated by the locust invasion last year. (p13426)
Inoussa Oursouba had all the 10 acres of farmland that he inherited from his father devastated by the locust invasion last year. (p13426)