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Kenya Red Cross takes multi-pronged approach to hunger and drought
12 January 2006
by Iselin Hebbert Larsen, Norwegian Red Cross youth delegate, Kenya
Kenyans wake up every day to horrific stories about a drought that is putting 2.5 million people at risk. After the failure of yet another rainy season, farmers watch their cattle, their only source of food and income, die of thirst and hunger.

Water is a critical need in many districts. Local leaders warn that some people face imminent death from thirst unless they get water in the next week.

Water is also a priority for the Kenya Red Cross Society, which, together with the International Federation of Red Cross and Red Crescent Societies, has launched an appeal to raise Swiss francs 16.4 million (US$ 10.5 million or EUR 12.7 million) to help 329,000 people in northern Kenya hit by drought and hunger.

“We need resources to transport food and water to the drought areas,” says Farid Abdulkadir, disaster preparedness and response officer at the Kenya Red Cross Society.

“In addition we need water trucks for the worst hit areas. We need to drill new boreholes and maintain existing waterholes,” he says.

Mass deaths of livestock have already been reported in several districts. Mortality rates hit 40% with worsening prospects after the failure of the short rains in December.

Pastoralists spend entire days trekking 40 kilometres to search for water and pasture. Many are now fleeing to Uganda in hope of better conditions.
Even if it rains today it would not help, say the pastoralists in Machakos. All the crops in the fields are dead, so the villagers will have nothing to harvest.

As a result of the drought, no one is hiring labour for the harvesting.

“Without a job, how can we provide food for our children?” asks a father if eight from Machakos, 100km from the capital.

It is the children, pregnant women and the aged who are the worst hit. Patients of all ages suffering from malnutrition and diarrhoeal disease are coming to the understaffed and under resourced hospitals at an increasing pace. So, as the vulnerability to malnutrition and disease increases, additional drugs and medical supplies are needed to support health centres.

Asha Mohammed, Vice Secretary General of the Kenya Red Cross says, “the terrible thing about the drought is seeing the many malnourished children in the overcrowded hospitals whose hopes are slim of survival.”

As school resumes this month, many classrooms will remain empty. Families cannot pay for school fees or uniforms as a result of the crisis.

Solomon Tauwo, responsible for the Red Cross relief operation in Kajiado, says, “we have to start working with the local schools to create schemes to get children back when school resumes.”

In response to the crisis, the Kenya Red Cross heads major operations in Mandera, Marsabit, Wajir and Kajiado, areas which have been declared emergency districts.

Food donations in the form of maize flour, oil, beans and uji (maize flour porridge) are coming from Kenyan people and national companies, as well as international donors.

The Kenya Red Cross also plans to give medical kits to 10 overstretched hospitals to reduce mortality rates.

In addition to distributing food and improving access to safe water, the Red Cross is buying surviving animals from pastoralists for slaughter, distributing the meat to the hungriest people in the communities, says Mr Abdulkadir.

“The result is two-fold. Pastoralists get money to support their families for some time ahead and the whole community also benefits from the access to food,” says Mr. Abdulkadir.

The scheme also helps ease pressure on scarce pastures and water supplies.
But the Kenya Red Cross needs to raise more money, says Mr Abdulkadir.

“We need additional funds to continue this operation and not least to start relief in the many other districts.”
Kwale distribution of food. Food donations in the form of maize flour, oil, beans and uji (maize flour porridge) are coming from Kenyan people and national companies, as well as international donors.
Kwale distribution of food. Food donations in the form of maize flour, oil, beans and uji (maize flour porridge) are coming from Kenyan people and national companies, as well as international donors. (p13709)
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After the failure of yet another rainy season, farmers watch their cattle, their only source of food and income, die of thirst and hunger. This cow died while giving birth.
After the failure of yet another rainy season, farmers watch their cattle, their only source of food and income, die of thirst and hunger. This cow died while giving birth.(p13708)
Maasai looking for water.
Maasai looking for water. (p13710)