Case studies

Case studies highlight the achievements, lessons learnt and best practices or stories of how food security, nutrition and/ or livelihoods programs of National Societies have changed livelihoods, individuals or groups.

 

Integrated food security and
livelihoods approach -
Building
capacity of vulnerable people in
Tigrai/Ethiopia
 

 






Namibia Red Cross’s integrated

food security intervention

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Recovery and risk reduction

through livelihood support
in Timor-Leste

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Strenghtening hunger resilience

The Kenya Red Cross experience

 

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Swaziland:

good food security
practices to share
and replicate


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Tackling malnutrition in Niger



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A diversified approach to fighting

food insecurity and rural poverty
in Malawi 


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Additional case studies

Publications

Policy Food Security and Nutrition Policy Strategy Strategy 2020 CPRR Long Term Planning Framewor...

La Fédération internationale des Sociétés de la Croix-Rouge et du Croissant-Rouge constitue, avec ses 187 Sociétés nationales membres, le plus vaste réseau humanitaire du monde. En tant que membres du Mouvement international de la Croix-Rouge et du Croissant-Rouge, nous sommes guidés dans notre travail par sept Principes fondamentaux: humanité, impartialité, neutralité, indépendance, volontariat, unité et universalité.