Livelihoods

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Article

How the oil spill in Ecuador is affecting health, water, and livelihoods

Oil spills are not just environmental disasters; they pose serious risks to health and livelihoods. Even more so when the contaminated springs are the primary source of drinking water for the local population.That's the case in Ecuador's northern coastal region where, on 13 March, 2025, a rupture in Ecuador's oil pipeline system caused a catastrophic oil spill in the province of Esmeraldas, contaminating the Caple, Viche, and Esmeraldas rivers. On 22 March, a second spill worsened the situation.The crisis has affected 300,000 people, forcing authorities to cut off tap water supplies and rely on emergency water distribution. Without urgent intervention, this crisis will continue to escalate, placing even more people at risk.To understand the impact of an oil spill like this, we spoke with Dr. Pedro Porrino, Emergency Health Coordinator for the IFRC Americas office, who divides the impact into three main levels:1. Direct health risksOil is a toxic substance both through direct contact and through the gases it emits. Contact with the skin can cause dermatological reactions ranging from mild irritation to severe allergic reactions that can pose a serious threat to life.Additionally, inhaling toxic gases poses a significant risk, as it does not require direct contact with the substance. Anyone within the contaminated area may experience respiratory issues, ranging from mild discomfort to severe airway inflammation that can make breathing difficult or impossible.This is particularly dangerous for individuals with pre-existing respiratory conditions such as asthma or chronic bronchitis, as well as for young children, elders, and pregnant women, who are at higher risk.Beyond physical health, the disaster also has significant mental health consequences. The uncertainty, loss of resources, and disruption of daily life generate high levels of stress and anxiety. Affected families face emotional distress due to displacement, health concerns, and economic instability.2. Water contamination and public health risksThe spill has polluted rivers and streams that local populations rely on, rendering the water completely unfit for consumption and other uses. Depending on the affected area, underground aquifers - another crucial water source - may also be contaminated.This situation leads to a crisis in access to safe water, which, in cases of oil spills, can last for extended periods. The use of unsafe water sources can lead to gastrointestinal diseases and outbreaks of waterborne infections, further complicating the emergency.Additionally, the lack of water affects hygiene and sanitation, increasing health risks. It is also critical to guarantee the supply of safe water to healthcare facilities to maintain essential medical services.3. Livelihood disruptionsBeyond health risks, the oil spill has disrupted agriculture, livestock, and fishing - critical sources of income for many communities.Contamination can affect food security, as toxins can enter the food chain through water or direct exposure. Moreover, the disruption of economic activities vital to many communities worsens socio-economic conditions. The effects of oil spills can persist for long periods, increasing poverty and precarious living conditions, which are significant risk factors for health.Red Cross responseSince the crisis began, Ecuadorian Red Cross volunteers have been on the ground, providing essential aid and support to affected families. Their efforts include:Distributing emergency water supplies: More than 1,1 million litres of potable water have been treated and delivered to 22 communities.Providing hygiene kits and cleaning tools: To help prevent the spread of diseases.Offering medical assistance: First aid and emergency healthcare are being provided to people suffering from exposure-related health issues.Assessing and restoring water treatment plants: Ecuadorian Red Cross experts, along with IFRC specialists, are ensuring the operational status of water treatment plants in Esmeraldas, distributing sodium hypochlorite to purify water sources.The IFRC has launched an Emergency Appeal for 4 million Swiss francs to support 176,200 people across Esmeraldas, El Oro, Guayas, and Manabí provinces over the next 12 months.The operation will focus on providing clean water, medical care including mental health support, shelter assistance, hygiene items, and cash transfers for the most affected families.As part of this Emergency Appeal, the Honduran Red Cross mobilized a sophisticated mass water purification system to Ecuador, which is expected to distribute safe water to more than 15,000 people per day in the most affected communities. This shipment is accompanied by the deployment of two water, sanitation and hygiene specialists from the Honduran Red Cross.The Honduran Red Cross is sending these resources in its role as leader of the Wash Hub, an equipment and knowledge center formed by the Red Cross societies of Central America and the IFRC.The Ecuadorian Red Cross is at the forefront of response efforts, but they need international support to sustain and expand their humanitarian operations. By acting now, lives, livelihoods, and the dignity of the people affected by this disaster can be protected.

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Article

International Women’s Day: In Cameroon’s Far North region, mothers’ clubs provide a model for building a healthier, more prosperous future

In a region where diseases such as cholera and malaria continue to pose a significant risk to life, mothers’ clubs are providing communities with essential information on health and hygiene, while also looking out for signs of potential health problems or outbreaks."In the past, many women did not understand the importance of vaccination, menstrual hygiene, or prenatal consultations,”says Tchinabi Thérèse, president of the Kodek mothers' club and mother of six children.“Today, thanks to the training provided by the Red Cross, we know how to explain these topics to our community and convince them to adopt good practices."The work of the mothers’ clubs goes beyond issues of health. They work with local parents, for example, to allow young girls to stay in school and they support a wide range of income-generating projects that provide women with their reliable sources of revenue.The projects include a community farm that grows millet and cowpeas, a project in which members produce artisanal oils (sesame, balanites, moringa), a farm that raises sheep and many other initiatives.The activities are supported by something called theProgrammatic Partnership,a multi-year partnership between the IFRC, member National Societies and theEuropean Union to help communities worldwide be better prepared for disasters and health emergencies.Supporting safe and healthy communitiesIn Cameroon’s Far North, the results are tangible: local health authorities report that more women are now regularly visiting their local health centre, hospital births have increased, and proper hygiene practices are becoming widespread.“This initiative has helped a great deal in the Kodek health area,”explains Manasse Kouchakbe, midwife and Interim Head of the Kodek Health Centre. “Mothers’ clubs have been very helpful in raising awareness in households and they also help us to identify diseases with epidemic potential in the communities.“Take malaria – through sensitization, volunteers have increased community members’ use of insecticide-treated bed nets. Now, the number of malaria cases has dropped significant.”In emergency health situations, the mothers’ clubs also mobilize."When a child was bitten by a dog, we immediately alerted the Red Cross and advised the mother on the necessary actions,”says Aïssatou Dahirou, president of the Dougoï mothers' club. “Thanks to this quick intervention, the child received timely medical care."With the support of the Red Cross, these women are not simply recipients of humanitarian aid; they have become public health advocates within their own communities.Promoting equality, education and empowermentBeyond their role in addressing health and hygiene issues, the mothers’ clubs are also helping to empower women – particularly young women and girls – to have more control over their future and well-being.One of the major challenges, for example, is the continued practice of early marriage, in which girls are married before they are able to finish school. To help change these practices, the Red Cross and the mothers' clubs are actively working together to change community attitudes and convince families to let girls finish their education. "In the past, girls were married off at 12 or 13 years old,”explains Aïssatou Dahirou, president of the Dougoï mothers' club. “Today, thanks to awareness efforts, more and more families are allowing their daughters to continue their education."Supported by the Red Cross, the mothers' clubs organize awareness sessions in schools and neighborhoods to encourage parents to keep their daughters in school. Their message: an educated girl can help lift her entire family out of poverty.One of those parents, Soureya, did in fact change her thinking on the issue after visiting with the Kodek mothers' club."I had to drop out of school in my first year of primary middle class,”she says. “Today, I want my daughters to go further than I did. Thanks to the Red Cross, I have understood the importance of education, and I do everything I can to keep my kids in school."Supporting women’s economic empowermentThe Cameroon Red Cross and the mothers’ clubs also supporting the economic empowerment of women through a support program for Income-Generating Activities (IGAs), enabling the mothers' clubs to develop local economic initiatives.In Kodek, women cultivate a community farm, growing millet and cowpeas, ensuring a stable source of income.In Dougoï, they have established a production of artisanal oils (sesame, balanites, moringa).They have also launched a sheep farming project, made possible by 600,000 FCFA in funding provided by the Red Cross."We started with five sheep, and today we have managed to expand our flock. After the Feast of the Sacrifice, we will sell our animals and generate profits," explains Aïssatou Dahirou.However, challenges remain, feeding the animals is costly, and the women still lack sufficient equipment to strengthen their activities. Despite these obstacles, they remain determined to expand their IGAs and ensure their financial autonomy.With Red Cross support, they are not only becoming economically independent but also strengthening their role in decision-making within their households and communities.

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Article

International Women's Day: ‘At first, I was afraid, but I’ve learned that with determination, anything is possible’

Rania had always envisioned owning a hair salon—a place filled with the scent of fresh hair products, the sound of scissors snipping, and the satisfaction of seeing her clients leave with smiles on their faces. But for a long time, that dream seemed out of reach.Starting with nothing, Rania faced obstacles that made progress feel impossible. Without adequate equipment, financial stability, or a proper workspace, she struggled to move forward. Still, she refused to let go of her passion.Everything changed when she learned about a small business support program through the Syrian Arab Red Crescent (SARC). Seeing it as a rare opportunity, she applied with hope, and when she was approved, it felt like a turning point. With the first round of financial aid, she carefully selected the essentials—scissors, clippers, hair dyes, and styling products—gradually bringing her dream to life.The opportunity came at a critical time. People displaced by 13 years of hostilities are now looking to return.The humanitarian needs were already significantand continue to grow as people returnonlyto find homes and infrastructure badly damaged or destroyed.For this reason, the IFRC launched an emergency appeal to support the Syrian Arab Red Crescent’s efforts to provide life-saving assistance to 5 million people across Syria.And even with the first small grant from the Red Crescent, there were still many challenges ahead for Rania. Just as her business was gaining momentum, a new challenge arose—frequent power outages.“I was the only one without a generator,” she recalled. “Whenever the electricity went out, I had to stop working. Clients would leave, and I couldn’t do anything about it.”Determined not to let setbacks define her, Rania used a second round of support from the Syrian Arab Red Crescent to invest in a battery and solar panel. With her brother’s help, she set up a reliable power source, ensuring that her salon could remain open even during long blackouts. That decision changed everything.Her business flourished, customers increased, and she finally earned enough to rent her own shop. More than just financial success, she gained recognition and trust within her community. No longer just a hairdresser, she became an inspiration to others.“At first, I was afraid,” Rania admitted, “but I’ve learned that with determination, anything is possible.”Hasna’s journey of strength and independenceNot far from Rania, another woman was building something of her own. Like Rania, Hasna knew the weight of struggle. But she also knew that giving up was never an option.Hasna had always believed in moving forward, no matter how difficult life became. “There’s no room for despair,” she would say. “I had to keep going—to work, to learn, to build something better.”“I no longer rely on anyone—I stand on my own feet.”Hasna, business owner, mother and household provider.In the past, she spent money without much thought, never considering savings or investment. “I didn’t have a plan,” she admitted. That changed when she attended a financial management training organized by the Syrian Arab Red Crescent that introduced her to budgeting, profit calculation, and smarter financial habits.What started as small, careful steps soon turned into real progress. Hasna launched a modest business from home, buying and reselling products. Over time, as she applied her newfound financial skills, her business grew. But more than just an income source, it gave her confidence, purpose, and a sense of independence.“I no longer rely on anyone—I stand on my own feet,” she said with pride. “Nothing makes me happier than hearing them call me ‘Teta.’”Beyond financial stability, Hasna also discovered the power of knowledge and support. Through the Syrian Arab Red Crescent, she participated in legal awareness sessions, psychological support programs, and women’s empowerment groups.“These sessions changed my mindset,” she shared. “We learned things that lifted us—not just financially, but emotionally too. I only wish I had found them earlier.”For Hasna, the encouragement she received was just as important as the financial help. Even on difficult days, attending those sessions gave her strength.“No matter how I felt walking in, I always left feeling stronger,” she reflected. “That support changed my life.”Now, she has a message for other women facing struggles:“Never stop pushing forward,”she says. “Whether you’re divorced, widowed, or single, stand on your own feet and keep going. Things get better with time and effort. I started small, but I’m not stopping here. This isn’t just about making a living—it’s about building something that lasts. And trust me, the more you put in, the more life gives back.”Get involved:Support the IFRC’s emergency appeal for Syria.Learn more about livelihoods programming throughout the IFRC network.Read our other International Women’s Day stories:International Women's Day: Patricia’s path from exclusion to ‘a profound sense of belonging’Best friends forever: Two women, friends since childhood, dedicate their lives to helping othersHow investing in women humanitarian leadership paid off in the Americas

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Article

Belize: After a season of drought and fire wiped out farmlands, Red Cross help farmers sow the seeds of recovery

It’s been a hot year in Belize, the small coastal Central American country that borders Guatemala, Mexico and the Caribbean Sea. The end of the dry season was characterized by an intense drought, which led to wildfires throughout the south of the country.In early June 2024, after officials declared a state of emergency in the Toledo and Cayo districts, the Belize Red Cross activated emergency plans to support the government and assist 28 affected communities.The Toledo district is one of Belize's most diverse regions, with people speaking a wide range of languages, from Mayan to Q'eqchi', English, Spanish, and Creole. Most people in the villages around Punta Gorda, the biggest town in the district, are farmers who grow cacao, corn, and tree resin (copal) to sell in local markets.The wildfires that began in May have burned over 10,000 hectares, wiping out fields of crops and impacting some 400 families in 36 Punta Gorda communities, including San Pedro Columbia and Otoxhal.Since the emergency began, the Toledo Branch of the Belize Red Cross has distributed meals to firefighters, assessed damage and needs, and provided first aid to community members, among other things. The response has been supported by an allocation from the IFRC’s Disaster Response Emergency Fund (IFRC-DREF).“We've partnered with vendors to provide 204 families with vouchers for farming tools and supplies,” said Danielle Rose, IFRC Cash and Voucher Officer for this response. “Cash and voucher assistance as a form of assistance really gives the people the autonomy to choose what they need most.“Every family has different needs, and we truly believe that they know what they need first.”Farmers from San Pedro Columbia and other villages in Toledo received a voucher to use at two local farm supply stores. On distribution days, volunteers were in the stores to answer questions while staff from the stores were also trained to help farmers use their vouchers for the best outcomes.Many communities also organized themselves to support the response. In San Pedro Columbia, one of the villages in Toledo, local farmers formed a fire brigade to help control the fires.Cirilia, the leader of the fire brigades, is one of those farmers who used vouchers to buy farm supplies. A single mother of three, Cirilia says she will replant her farm with fruits like cacao, mango, and avocado, while also taking steps to prepare for potential future emergencies.“I’m sketching my plans and thinking ahead to minimize the impact of disasters. I’m determined to be proactive so I can protect my farm and family,’ explains Cirilia. “I’m also planning to expand into other crops, like vanilla, and explore new possibilities for my farm. I’ll be buying seeds, especially vegetable seeds, because my kids love gardening. I also plan to get gardening tools and equipment to use on the farm.”As part of the Belize Red Cross’s response to the fires, volunteers have also distributed food, hygiene, and cleaning kits in numerous villages. While the wildfires in Belize tested the resilience of communities across the Toledo District, they also revealed the strength and determination of the people affected.From forming fire brigades to reimagining their farms, individuals like Cirilia have shown that recovery is about more than rebuilding—it's about creating something stronger and more sustainable over the long term.

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Article

'It’s a hustle': Fish market folk in Barbados experience more struggle since Hurricane Beryl

Fish-market folk are used to hustling every day. Take June Cummins at the Bridgetown Fish Market in Barbados.On the morning we meet, she’s looking for ice being specially delivered because the regular ice machine is broken.“It’s a hustle life,” says June, a small vendor who coordinates with boat captains as well as fish cleaners, processers and buyers.Since Hurricane Beryl swept across the country in early July, there’s been less coordinating with the four boat captains she regularly works with. One boat sank, while three others needed significant repairs. People asked why she cried when seeing the damage.“This is my livelihood,” she told them.June has been a fish vendor for thirty years, keeping a family tradition once held by her mother and brothers. Sometimes her sister stops by to scale fish.“It don’t be easy,” says June.The fish market life earned her around 250 USD a week before Beryl. Now, she’s making around half of that or less, depending on available swordfish, marlin and other deep-sea fish.Before the storm, she could get fresh catch on credit and pay later when she sold the filets. Now, she pays up front even though she still has to cover basic expenses, like rent and utilities.“I make sure rent is covered before food,” she says.Recently, the Barbados Red Cross Society met with fish-market folk in multiple towns on the island. The information gathered so far confirms impacts for people who rely on fishing. In response to the storm, the IFRC launched an emergency appeal to support Red Cross National Societies provide much needed support to people, some of whom have lost everything to this unusually powerful hurricane.“They generally have savings, but they haven’t any left,” says Danielle Toppin, director-general of the Barbados Red Cross and part of the team doing the interviews.The men in the market don’t want to borrow, she adds, but they’re doing what they must during this downturn following the storm: asking loved ones for help.The Red Cross will be helping, too. Plans are underway for providing help to as many local fish-market folk as possible.While the details are being worked out, vendors like June will carry on as part of the Swordfish Queens at stall #3 in Bridgetown, especially now that Charles, her favorite captain, and his boat 'Sea Gypsy' are ready.“If there’s enough fish to get, I’ll come on Sundays.”

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Podcast

Climate change, economic uncertainty and the future of volunteering: IFRC youth leader takes on the hot issues impacting young people

When Bas van Rossum was elected to represent youth on the IFRC Governing Board, he was the youngest person to ever serve in that role. Now as he steps down as president of IFRC’s Youth Commission, he talks about the challenges that defined his tenure. “Young people are perhaps the closest to the front lines,” he says in this special episode, recorded during the IFRC Youth Forum and released on the first day of the IFRC General Assembly in Geneva, Switzerland. “So it's really important that we listen to young volunteers and that we give them space to really shape the direction we're heading.”

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Article

Zimbabwe: Water project offers a garden of hope in drought-stricken region

A 37-year-old mother of seven, Patience Makuya is one of many women who have borne the brunt of a devastating drought that has turned once fertile fields into barren expanses.Triggered by the El Niño weather phenomenon, the drought has ravaged Southern Africa, leaving millions facing food insecurity and water scarcity.In Mwenezi, Masvingo Province, a district renowned for its erratic rainfall and high temperatures, the impact has been particularly severe. Here, more than 80 percent of the region received below-average rainfall, leading to widespread crop failures and deepening the hunger crisis.For women like Patience, the daily struggle for survival has become a harsh reality – though a newly created irrigation system and garden is now easing the pressure on many families. "Before this piped water system and garden, we used to walk long journeys to fetch water and leave our children all day with hunger," Patience recalled. "We had no vegetables to give our children to eat with sadza, so we would buy sugar for them to eat with the sadza."This grim reality is shared by many in Mwenezi, where the drought has pushed food insecurity to alarming levels, with nearly half the population grappling with severe hunger.A pipeline of hopeRecognizing the dire need in Mwenezi, the Zimbabwe Red Cross Society, with support from the IFRC, has initiated several life-saving projects aimed at mitigating the impact of the drought.One such project is the Gudomutovhoti Piped Water Scheme, a 2km pipeline network commissioned in May 2024, that has brought much-needed water to the district, transforming lives in the process.The pipeline network supports the 1.5 hectare-nutrition garden, where Patience and many other women from 100 households diligently tend to their allocated plots.For Patience and the women of Gudomutovhoti community in Ward 14, under Chief Neshuro, the piped water scheme has been nothing short of a miracle. In a region prone to irregular rainfall and water challenges, especially in the face of climate change, the scheme has not only reduced the arduous task of fetching water but has also provided the means to sustain their families.Through the establishment of a nutrition garden, Patience and other women in the community can now grow vegetables and legumes, offering a vital source of nutrition. "Our children now have better nutrition thanks to this garden,”Patience says. “We can cook spinach from our garden and feed our families." The nutrition garden has also fostered a sense of self-reliance among the women, who have taken ownership of their plots and are now able to provide for their families, despite the harsh conditions."Many in the community were sceptical and laughed at us for being a part of the project, but now they come to ask us for vegetables to eat from our garden plots and we sell to raise money to either pay for school fees for our children or buy grain to ward off hunger in this drought," Patience shared.Challenges still aheadWhile the piped water scheme and nutrition garden have provided much-needed relief, the challenges facing Mwenezi are far from over. The drought continues to tighten its grip, exacerbating food insecurity and leading to a range of social issues, including gender-based violence, child marriages, and school dropouts."This drought has made these challenges worse," said Abigail Murwira, the district's Ministry of Women Affairs, Community, Small and Medium Enterprise Development gender officer. "Couples argue more when food is lacking, and many girls are leaving school to be married as their families seek ways to make a living."The drought has taken a heavy toll on livestock herders, with many animals dying from a lack of water and grazing. The Gudomutovhoti water station is providing critical relief, supplying much-needed water to both the herders and their livestock, easing the drought's harsh impact.The Zimbabwe Red Cross Society’s needs assessment in Mwenezi, supported by the IFRC, underscores the urgent need for a scaled-up response, as called for in the ongoing IFRC emergency appeal for countries impacted by drought and food insecurity in Africa. Without additional support, millions of people in Zimbabwe and across the region will face worsening levels of acute food insecurity, malnutrition, and water scarcity.Patience Makuya’s story is a stark reminder of the human cost of climate change and the critical need for sustained humanitarian efforts. While the ZRCS and IFRC have made significant strides in alleviating the immediate suffering in Mwenezi, and the resilience of people like Patience is inspiring, these facts should not be seen as a substitute for the support they so desperately need.By Rumbidzai Nenzou, IFRC Communications Officer

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Emergency

Namibia: Drought

For the past decade, Namibia has faced a prolonged drought, which has been further exacerbated by the ongoing El Niño phenomenon in the central and eastern Pacific Ocean. The El Niño conditions have resulted in most of the country experiencing below-normal rainfall from October 2023 to April 2024, leading to more than 1.4 million people experiencing high levels of acute food insecurity. This has left them in urgent need of assistance to address food shortages and to protect their livelihoods.

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Emergency

Lesotho: Drought

Lesotho is grappling with a severe food security crisis, made worse by El Niño weather pattern, which is disrupting the critical 2024/25 summer planting and rainy season. Persistent crop failures, dwindling food production, water shortages, and skyrocketing food prices have severely hit the country’s agricultural production with 41 per cent of rural households now forced to spend more than half of their income just to put food on the table.Through this Emergency Appeal, the Lesotho Red Cross Society will support 87,381 individuals (17,473 households) to sustain their livelihoods, build resilience and recover from the ongoing food crisis.

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Article

Tree-planting champions of Sierra Leone: Leading the fight against climate change, one seedling at a time

With her watering can in hand, Mariam Albert carefully sprinkles each of the many tree seedlings that cover the ground around her. Someday these young trees will bear fruits and nuts, and provide oil, cacao and wood for local communities. Just as importantly, they will help diminish the impacts of climate change and deforestation, while providing a vital source of local income.The tree seedlings were planted by Miriam and others in a community nursery as part of the Sierra Leone Red Cross Society’s (SLRCS) Tree Planting and Care Project. As one of the project’s Tree Planting and Care Champions, Miriam sees her hard work as not just a duty; it is a passionate pursuit to secure a greener and healthier future for generations to come.“I take deep pride in seeing my community embrace our initiative,” she says. “The trees not only provide green cover but also benefit families nutritionally and economically. This is because we focus on fruit trees like cashew, oil palm, cacao, avocado, and timber trees such as Gmelina”.Her role as a Tree Planting and Care Champion goes beyond tending for plants. It’s also about inspiring a sense of environmental stewardship among fellow members of the Gbandi community, within the Baoma chiefdom of Bo District, Sierra Leone.Her responsibilities are multifaceted. She mobilizes the community, educating them on the importance of nurturing seeds, transplanting them, and providing ongoing care. Her leadership is pivotal in organizing regular community activities centered on environmental conservation.Funded by the Icelandic Red Cross and implemented with support from the Finnish Red Cross, the SLRCS’s Tree Planting and Care Project aims to combat deforestation, promote biodiversity, and mitigate climate change. It’s a vital response to the urgent need for environmental action in Sierra Leone and beyond.5 billion new trees across Africa by 2030The tree planting in Sierra Leone is part of a larger initiative that spans the African continent. In the face of increasing natural disasters and humanitarian crises in Africa, which are exacerbated by climate change and conflict, the International Federation of Red Cross and Red Crescent Societies (IFRC) launched the Pan-African Tree Planting and Care Initiative in 2021.This initiative tackles these challenges by integrating environmental interventions with traditional humanitarian aid. It emphasizes large-scale tree planting and nature-based solutions to enhance climate adaptation, disaster-risk reduction, and improved food security.With a goal to plant and care for 5 billion trees by 2030, the initiative promotes sustainable practices, strengthens community resilience, and advocates for stronger policies that support environmental protection.Trees play a critical role in absorbing carbon dioxide, thus mitigating the causes of climate change while adapting landscapes to its consequences. They also reduce soil erosion, conserve biodiversity, and enhance water quality.The SLRCS empowers individual women, like Mariam, to lead and facilitate the tree-planting process in their respective communities. These women champions establish and maintain nursery sites, mobilize community members, and ensure the ongoing care of the trees until they reach maturity.To date, there are 52 dedicated women champions in 52 communities actively involved in similar efforts in Sierra Leone. Together, they have planted more than 55,000 trees, roughly 60 per cent of the project’s goal. SLRCS's planting efforts are ongoing, with the expectation that these numbers will continue to grow as champions like Mariam persist in their work.

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Article

World Refugee Day: Syrian refugees in Jordan stitch a new life through skills training and education

Words by Joe Baaklini, IFRC Communications OfficerWhen Faten fled war-torn Syria in 2012, she found herself a refugee in a makeshift camp in the town of Al-Lubban, Jordan. She lived in a tent with her husband - the sole provider for the family - and her children.The family’s situation went from bad to worse when Faten’s husband got sick and could no longer provide for the family. That is when Faten realized she had to act fast to support her spouse and children. Thanks to her friends, Faten learned about a series of vocational trainings that were being organized by the Jordan Red Crescent (JNRCS). She saw a career opportunity in those trainings, and she took it.“I had never worked before, so I had to learn new skills,” says Faten, who has been taking these workshops, and working, since 2013.“I participated in sewing and crochet workshops, and they were extremely beneficial. Thanks to these trainings, I am now earning enough money to support my husband and children. However, it’s not just about the money, but the feeling of being capable and empowered.”A lifeline to livelihoods and dignityThe Jordan Red Crescent’s workshops offer a lifeline to refugees in Al-Lubban camp, equipping them with valuable skills in cooking, baking, soap-making, sewing, and crochet.By learning new crafts or rediscovering forgotten talents, refugees gain the confidence and ability to generate income. This not only provides for their basic needs but also restores a sense of dignity and purpose.“Most of the refugees who take these trainings want to improve their lives,” says Nawal Sadeq, a vocational trainer for the Jordan Red Crescent, who took similar workshops years ago and eventually started her own business.“They want a source of income, and they want a better future. Thanks to our trainings, these women are starting their own businesses and/or finding job opportunities that allow them to sustain.”The Jordan Red Crescent’s program goes beyond just workshops, however. “I took a baking course and it was a massive success for me, but the Red Crescent’s support didn’t end there, as they offered me an oven, thus helping me start my own cooking business,” says Fatima,also a Syrian refugee in Al-Lubban. “I am so grateful and I’m so proud of myself. I pay rent and provide for my two daughters now.”A healthy new startThe Jordan Red Crescent also includes health interventions are also part of its support program. The National Society organizes periodic health visits all year round, therefore ensuring the refugees’ physical and mental well-being.“As part of our efforts to protect vulnerable populations and their dignity, we organize health visits to makeshift camps, such as the Al-Lubban camp, where we regularly set up mobile health clinics that provide treatment and medication to the refugees,” says Mahmoud Al-Eswid, Relief Distribution Officer at the Jordan Red Crescent.According to Mahmoud, what’s as important as regular health check-ups is education and learning opportunities. He adds:"Education is the most important of all and that’s what we’re trying to focus on with the refugees here in Al-Lubban camp; teaching them to read and write, training them in new skills, it’s all very crucial for their integration in their new community. It empowers them to build a brighter future, both for themselves and the community.”Learn more about ways in which the Red Cross and Red Crescent Network ensures that Migrants are #NotAlone.

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Article

Stories of resilience in Türkiye: Rebuilding livelihoods after the earthquakes

Before the devastating earthquakes that shook Türkiye on 6 February, 2023, Döndü Karabörk made a good living by operating a glassware store in Kahramanmaraş province.But then came the earthquakes.By the time the ground stopped shaking, the glassware store — and most of the delicate objects inside — were destroyed. Everything she had worked for seemed to be completely and permanently shattered.“We were about to restart working, but we didn't have capital,” she recalls. “I was feeling down.”Fortunately, Döndü had a chance to put the pieces of her business back together.With support from the Turkish Red Crescent and the International Federation of Red Cross and Red Crescent Societies (IFRC), Döndü received a cash grant that she used to buy the products needed to reopen and revive her shop."That grant of 30,000 Turkish Lira (CHF 1,000) was very precious to us,” she says. “It was the reason I was able to take my first step back up again."Döndü was later granted another TRY 15,000 (CHF 500) for additional livelihood support. “We went shopping again to buy more products,”she recalls. “Now I'll be able to work more comfortably. Even though the support was small, it was still a very big push for me.”Rebuilding togetherDöndü’s story is far from unique. The earthquakes not only caused widespread destruction — claiming over 55,000 lives, and displacing millions of people — it also destroyed thousands of businesses. Many thousands of people lost their only means of earning income.In a region where agriculture, farming, and labor make up a significant portion of the economy, the impact was particularly severe, affecting over 25 percent of the population. Since then, people have been in the process of rebuilding their lives, a journey that will take several years.The Turkish Red Crescent and the IFRC have been at the forefront of earthquake-response efforts, which have included financial support to help people meet their immediate needs as well as their long-term, livelihood-recovery goals. This support includes grants for micro and small enterprises, rehabilitation of livestock and agricultural areas, and the repair of damaged infrastructure.The IFRC launched anEmergency Appeal for Türkiye in the immediate aftermath of the earthquakes in order to raise CHF 400 million to support people's immediate and long-term needs. Thanks to contributions from numerous donors, recovery support is being provided so that the affected people can get back on their feet.From farmers to craftspeopleThe first phase of the plan supported 607 micro and small enterprises from November 2023 until early 2024. This included craftspeople and artists, with an average cash transfer of TRY 40,000 (CHF 1,300) per person. The livelihoods recovery support has just entered its second phase and will continue until February 2025.“We went through a challenging period both mentally and financially,” said Ökkeş İnce, a carpenter whose house and workshop in Kahramanmaraş were badly damaged. “It was very tough. But we couldn't leave this place.”"I said, ‘Life goes on,’ and started rebuilding our life. We cleared the debris in our workshop and started trying to repair it.” Ökkeş specializes in handcrafted wood carving, producing furniture and accessories.He used the cash grant to purchase the machinery and equipment needed to revitalize his business.Taking care of the landMeanwhile, cash transfers from the Turkish Red Crescent andthe IFRC have helped more than 860 agricultural and livestock farmers who received payments in two installments. Each person received an average of TRY 30,000 (CHF 1,000).“After the earthquakes, I did not give up. I continued to take care of my land,” said Ali Öztürk, a farmer from Gaziantep province.Ali’s barn collapsed before his eyes during the earthquakes and his tractor was destroyed. Despite the challenges, he remained determined to continue farming. With the livelihoods cash grant, he purchased agricultural supplies to maintain his olive and grape crops.“The Turkish Red Crescent and the IFRC provided me with cash support twice," he said. "I first bought fertilizers that I used in the field, then I bought pesticides.” Ali underlines that he still needs financial aid to put his business back on track because he is having difficulty buying some basic items, such as agricultural pesticides. “Buying diesel is what puts us in trouble,” he says.A positive impactA study conducted among earthquake survivors, who were supported in the first phase, revealed the positive impact of Livelihood Recovery Programme. A majority of participants expressed satisfaction with the support received.According to the study, cash assistance was highly preferred over in-kind assistance because people were able to choose for themselves the kind of materials and supplies they needed most. Almost all of those involved say they used the money to purchase equipment, raw materials or machinery. Among farmers, 79 percent reported positive changes in their businesses and operations. For micro and small enterprises, that figure 90 percent.However, the study also highlighted that some recipients felt the amount of cash was insufficient to fully meet their needs, underscoring the necessity for expanded interventions in the upcoming phase.In the second phase of the programme, the Turkish Red Crescent and the IFRC are looking to assist 4,000 micro and small enterprises and 2,000 farmers.Highly vulnerable womenmicro and small enterprises and youngmicro and small enterprisesaged 18-30 will receive TRY 80,000(CHF2,219), those in the manufacturing/production sector will receive TRY 70,000(CHF1,941), and those in the retail/service sectors will receive TRY 50,000(CHF1,386),

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Article

Resilience: Nurturing new life in Galoolay village

By Timothy Maina, IFRC communications officer and Guuleed Elmi, SRCS Somaliland, director of communicationsNestled in Somaliland's Togdheer region, the vibrant agro-pastoral community of Galoolay faced a harsh reality - a ravaging drought that threatened their very way of life.But hope arrived with the SRCS Somaliland Resilience and Livelihoods Programme, which empowers communities like Galoolay by fortifying their resilience against disasters and climate change, fostering sustainable livelihoods, and ensuring access to clean water and sanitation.Made possible through a partnership between the German Red Cross (GRC) and the Somali Red Crescent Society (SRCS), the program has successfully completed two life-changing initiatives in Galoolay since 2022 that have reached over 2,000 families.A Community StrugglesAmong the many the concrete examples of the project’s impact is the renovated berked — a traditional underground water cistern — that provides residents of Galoolay with a critical source of clean water for households and for livestock.Standing next to the refurbished cistern, Asad Abdilahi Heri, the village head, paints a vivid picture of a community struggling with drought and why access to water is so critical. Their livestock, the lifeblood of their livelihood, has dwindled by a shocking 3,800 head due to drought in recent years."Since this berked was constructed, life has improved for the better and more than half of our water needs of the households have been met,” he says. “We thank SRCS for coming to our aid."Due to increasing water scarcity in recent years, only two of the 56 berkeds that once existed still function. Villagers were forced to travel a grueling 30 kilometers to the nearest water source in Odweine district.The restoration of this water source — done by the community with SRCS support — has significantly improved the situation for 480 households who now rely on it for their primary water needs.Despite the improvements, the scars of the drought remain. Familes that were displaced due to livestock loss now live in the village, relying on donkeys and camels for the arduous water-fetching journeys.Still, there's a sense of progress. With over half the village's water needs met, life has improved. Heri's plea for another berked, along with repairs to existing ones, reflects the community's desire for a more sustainable water future.Koos Yusuf Mohamed: A Story of ResilienceSRCS' intervention has also been instrumental in reviving the village's agricultural efforts. Their support, including providing hours of field ploughing work, significantly helped farmers like Mama Koos Yusuf Mohamed cultivate a second harvest of corn.A mother of eight, Mama Koos exemplifies the challenges and triumphs of Galoolay. Despite limited resources, she keeps a spirit of optimism and gratitude. The drought reduced crop yields, but Mama Koos finds solace in the SRCS' continued support."Despite the drought hurting our crops, their continued support gives us hope,” she says. “They generously provided four hours of ploughing for my land, allowing me to harvest corn a second time this season.”The drought's effects are undeniable, but SRCS' support has demonstrably made a difference. The community's corn residue, used for animal feed, ensures the well-being of the remaining livestock, a vital part of their livelihood. With healthy animals, the village can rebuild herds, rebuild their economic engine, and secure a future they wouldn't be at the mercy of the elements.

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Article

A severe and prolonged cold spell in Mongolia – known as the ‘dzud’ – is taking a deep toll on rural livestock herders

In the heart of the dzud-affected region of Sukhbaatar Province in Mongolia, families that rely on livestock herding to survive are watching in despair as they witness their animals perish by the day due to cold and excessive snow cover.The Khurelbaatarfamily, for example, has been heavily hit by this year’s unprecendented dzud. The family of five has seen their once-thriving herd reduced from over 400 animals to less than 100 since the start of winter.“The ground is completely blanketed by thick snow, which undergoes a daily thaw-freeze cycle, creating icy conditions that damage animal hooves,” saysKhurelbaatar B, a herder of Sukhbaatar province.“Starved and exhausted pregnant ewes are particularly vulnerable,”he adds. “Without assistance, many succumb overnight, often several at a time. Simply moving them and providing hay or fodder is likely not enough due to their weakened state.”The father in a family of five, Khurelbaatar, points out a particularly sombre spot near his house, where in heartbreaking silence lay the carefully stocked carcases of the animals that succumbed to the harsh winter conditions. Most herder households in the area have a simlar spot.While Khurelbaataris eligible to receive a government disability subsidy of about CHF 80 per month, the loss of the family’s livestock has resulted in a significant decrease in their assets and income.The shortage of cash has hindered their ability to purchase food and basic items, leaving them struggling to repay the bank loan they took to buy hay and fodder for their animals.To alleviate the immediate crisis, the family received an animal care kit and bought hay with the multi-purpose cash assistance provided by the Mongolian Red Cross Society with funding from the Bureau for Humanitarian Assistance of USAID. The hay will sustain them for three weeks.During a recent visit, a Mongolian Red Cross team provided a tarpaulin donated by the Korean Red Cross, to serve as a roof for the couple's animal shelter. This shelter can hopefully protect the remaining livestock from the bone-chilling winds that plague the region.The family remains determined and resilient, but challenges remain. Unsure of how they will overcome their current struggles and meet future obligations, this household faces uncertainty.The IFRC, Mongolian Red Cross and our partners are committed to supporting families like these throughout their journey to recovery. The IFRC has released CHF 500,000 from the IFRC-DREF fund in early February and launched anEmergency Appeal for CHF 4.5 million on 15 March 2024.The crisis is impacting large areas of the country. The Tumurzurkh family in Dornod province, for example, started experiencing heavy snowfall and extreme cold since November 2023.The family is residing in a modest winter house with one room and a small kitchen area.With no running water, they rely on a nearby well for their water supply. Access to the well had been blocked by snow for an extended period, however, and as a result, the family faced the arduous task of melting snow to provide themselves and their livestock with drinking water.With 400 animals at the start of the winter, the family had experienced gradual losses due to the challenging winter conditions. They’ve lost more than 70 livestock already and are losing an average of 1 to 3 animals daily.Both the husband and wife receive a state pension. However, they also carried a bank loan with a high interest rate. Now they are uncertain about how they will make the upcoming payments.The family expects to receive some hay and fodder support from local authorities but this has not been provided so far. To be able to continue to feed their livestock, they had to purchase hay and fodder, but that was expected to last only for a couple of days. The family expressed hope that the snow would soon melt, allowing the grass to grow and the animals to graze naturally. They longed for a return to more favorable conditions that would mitigate their daily losses. However, the reality of their situation was evident as we witnessed the accumulation of deceased animals near their home, awaiting collection by the government.

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Press release

IFRC launches an appeal as Mongolia faces its harshest winter in 50 years

Geneva/Kuala Lumpur/Ulaanbaatar, 18 March 2024: Mongolia is enduring its most severe winter in nearly half a century, grappling with the devastating effects of Dzud. Since November last year, extreme weather has now enveloped 76% of the nation in White Dzud and Iron Dzud conditions. These conditions cover grazing areas with deep snow and ice, critically limiting access to food for livestock.However, since February this year, the livestock mortality rate has surged, affecting about 75 percent of all herder households. With the current toll of lost livestock exceeding 4.7 million, official forecasts predict the situation to worsen.The livelihoods of herders, who depend on cattle, goats, and horses, are under severe threat.According to the assessment by the Emergency Operation Centre,this crisis is to be twice as severe as last year's Dzud. It predicts an impact greater than the significant 2010 Dzud event, which resulted in the loss of 10.3 million livestock and affected 28% of Mongolia's population. The crisis disproportionately affects herders with smaller herds, who face significant recovery challenges.Over 7,000 families now lack adequate food, and heavy snowfall has buried more than 1,000 herder households' gers (traditional homes) and shelters. To date, 2,257 herder families have lost over 70% of their livestock, with thousands more needing basic health services, fuel, and coal.Bolormaa Nordov, Secretary General of the Mongolian Red Cross Society (MRCS), said:“As one of the most active humanitarian actors in the country, the Mongolian Red Cross Society is working tirelessly to provide humanitarian assistance to the affected people together with partners in this difficult time. We are grateful that the IFRC has always been with us, supporting our humanitarian efforts through the years. With this Emergency Appeal, we hope to minimize the impact of the Dzud emergency and support households with longer-term solutions for their lives and livelihoods.”Since November 2023, the MRCS has led response efforts, identifying urgent needs, such as food scarcity, healthcare access, and livelihood destruction. In addition, MRCS has allocated distributed vital supplies such as warm animal blankets, benefiting 5,100 herder families in urgent need.Olga Dzhumaeva, Head of the IFRC East Asia Delegation remarked:“We stand witness to the numerous struggles many herder households face from the loss of their precious livestock to the burdens of financial hardship, limited resources as well as immense pressures on people’s mental and physical health. Yet we see the unwavering hope and resilience of so many families as they battle winter's wrath with incredible strength. The ongoing livestock deaths, diminishing resources and deteriorating conditions of hundreds of thousands of people in Mongolia this winter is a stark reminder of the urgent need for assistance.”To support the people of Mongolia, the IFRC's Emergency Appeal seeks 4.5 million Swiss Francs to reach up to 10,000 Dzud-affected herder families with cash assistance, livelihood protection, health and psychosocial support, vocational training and community engagement.For more information or to arrange an interview, contact: [email protected] Beijing:Kexuan Tong: +86 13147812269In Kuala Lumpur:Afrhill Rances: +60 192713641In Geneva:Tommaso Della Longa: +41 797084367 Mrinalini Santhanam: +41 763815006

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Article

Hunger crisis: ‘Now I can take care of my own family’

In the Lubombo region of Eswatini, near the town of Big Bend, 39-year-old Bongani Masuku looks over at his field of maize. He just harvested a section last week. “But there is still work to do,” Bongani says and starts working the land. Lubombo is one of the hottest areas in Eswatini. As Bongani weeds his field, the temperature has already risen to over 34 degrees. “I remove the weeds so that my maize will grow properly,” he says. “If I let the weeds take over, the seedlings would grow to be very thin and not offer good harvest.” Earlier in the season, Bongani attended an agricultural training, after which he received a cash grant of around 70 euros. He invested the money in maize seeds that are more resilient to drought, as climate change has made rains more irregular and increased drought. Around 70 per cent of Eswatini’s population are directly dependent on agriculture for their livelihood. This is why the changing weather conditions are extremely concerning. “The recent heatwaves have really made farming more difficult. The maize should not receive too much sunlight when it is blooming. Rain is important at that stage. The last time the maize was in bloom there was no rain at all, so my harvest was smaller than I expected.” The maize field has a great significance to Bongani. “This allows me to feed my family, but also to sell some of the crops and get money,” he adds. “This money helps me put my children to school. I have five children with my darling wife. Now I can buy them schoolbooks and other school supplies, like pens. If I make enough money, I can also buy them shoes to wear to school.” Prolonged food insecurity Like elsewhere in Southern Africa, people in Eswatini are suffering from a severe and prolonged food security crisis that began in 2015. The drought caused by the El Niño phenomenon, further strengthened by climate change and the irregular rains and floods ever since, have damaged harvests year after year. Bongani is one of the 25,500 people included in the three-year project funded by the European Union to improve food security by means of cash assistance. In addition to the Finnish Red Cross, the project includes the Baphalali Eswatini Red Cross Society and Belgian Red Cross Flanders. For recipients of the cash grants such as Winile Masuku, the cash assistance has meant the ability to buy food such as rice, maize flour and cooking oil at a time when regular food sources are far less plentiful and more expensive. “Before receiving cash assistance, we were dependent on our neighbours,” Winile explains as she sits in front of her home – its walls made of intricately woven branches and stonework. “Now I can take care of my own family.” Gardening for change While not everyone is a farmer, many people in Eswatini grow a portion of their daily sustenance in local community gardens. This is one reason this climate-resilience project also aims to revive the tradition of community gardens. Part of that effort includes trainings from the Ministry of Agriculture on how to most effectively tend community gardens in the face of more extreme climate conditions. After each training, participants get a cash grant of around 35 euros to buy plant seeds, for example. The participants are encouraged to use crop varieties that require less water. “The garden offers stability to my family, as I employ myself with this and take care of my family,” says Sibongile, one of the participants. “The harvest from the garden allows me to feed my family, and I can also sell some crops to get money for my children’s education.” Health in the countryside It’s also important to ensure that people stay healthy as drought and heat can create conditions that exacerbate the spread of diseases and symptoms such as dehydration. For this reason, the EU-funded project also supports the community in epidemic and pandemic preparedness. The Baphalali Eswatini Red Cross Society runs three clinics in the country, and the project supports their capacity to respond to different epidemics, such as diarrhoeal diseases, tuberculosis and HIV. “Each morning we offer health advice, meaning that we tell patients what epidemics are currently ongoing,” explains Phumlile Gina, a nurse at the clinic in Hosea Inkhundla in the Shiselweni region. “Right now we are informing them of vaccinations, especially against the coronavirus and tuberculosis. We also highlight proper hygiene: we explain how important it is to wash your hands and also remind people to wash their water containers every now and then.” “Some of our patients here in the countryside are very poor,” she adds. “They can come to the clinic for some completely other reason, for a flu for example. But we may then notice that the growth of the patient’s child is clearly stunted and there is reason to suspect malnourishment.” “We are able to take care of such situations as well and monitor the condition of the patients. It feels great when a patient comes back to the clinic after six months and says that their child is doing great and playing like other children.” The Programmatic Partnership between the IFRC network and the European Union, provides strategic, flexible, long-term and predictable funding, so that National Societies can act before an emergency occurs. It is being implemented worldwide including 13 countries in Africa.

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Article

In Somalia, an oasis grows amid the drought

By Timothy Maina, IFRC communications officer Not too long ago, people living in the Cuun village were grappling with the challenge of basic survival. Access to clean water for both domestic and agricultural purposes remained a constant struggle. The community's reliance on hand-dug artesian wells, which were prone to flooding during rainy seasons and regular siltation, significantly reduced their water yield. This scarcity had a detrimental impact on their health and well-being, hindering their ability to cultivate crops, fruits, vegetables, and raise livestock “We struggled to access clean water for drinking, cooking, bathing, and livelihood support,” says one of the community leaders, Yasiin Maxamed Jamac. “This had a negative impact on our health and well-being, and it made it difficult for us to grow crops, fruit, vegetables and raise livestock.” In 2022, the Somalia Red Crescent Society (SRCS), with the support from the IFRC, rehabilitated the solar-powered borehole pump and provided the Cuun community with adequate water sources for human and animal consumption, as well as irrigation purposes, as part of the IFRC's Africa Hunger Crises Emergency Appeal. Located in the Somali semi-autonomous state of Puntland, the village is less than 400 kilometers from the tip of the Horn of Africa. Like many other parts of Somalia and the Horn of Africa region, Cuun has suffered from recurring failed rainy seasons and occasional flash floods in recent years. Since 2021, Somalia has been under a state of national emergency due to ongoing drought. At the same time, the region around Cuun has also been destabilized by armed violence and population movement — adding to the challenges for those trying to maintain stable livelihoods. A landscape transformed The project with Cuun village is just one example of how the IFRC and National Societies such as the SRCS join forces with local communities to re-inforce local resilience to climate-related shocks and unpredictable weather patterns, which have been aggravated by climate change. It’s the kind of urgent local action the IFRC is calling on world leaders to support at COP28 Climate Summit from 30 Nov. to 12 December. For the village of Cuun, the project has had a transformative impact. Over 100 households now have their own small farms — 100 metres by 100 metres — where they cultivate a variety of fruits, vegetables, and crops, including papaya, lemon, watermelon, onion, tomatoes, pepper, carrot, sweet potato, coriander, sorghum, beans, and maize. The community sells 80 per cent of their harvest in nearby cities, earning an average income of USD 200 to USD 500 per month per household. This represents a significant increase in their income and livelihood, enabling them to improve their food security and overall well-being. One of the beneficiaries of the project is Mama Ruqya*, a mother of eight.She and her family recently moved to Cuun village with their herd of goats looking for pasture. SRCS identified Mama Ruqya as one of the beneficiaries of the 5-month Cash Voucher Assistance programme, which provides people with cash vouchers that can be redeemed for food, water, and other essential items. “During the recent drought season, SRCS supported us with US$ 80 cash grants for five months and it has sustained us a lot,” says Mama Ruqya. “Now as we are in the last stage of the prolonged drought and hoping for rain, we are grateful for the support that we have received.” The initial rains have brought some relief to the herding and farming communities in Cuun village. Mama Ruqya and her family supplement their food supplies and water from the nearby Cuun village while their livestock graze in the reviving plains. *Not her real name, to protect the identity of her children

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Article

Rebuilding lives: Cash assistance supports refugee family in Türkiye to recover from earthquakes

On 6 February 2023, Türkiye was shaken by two massive earthquakes—the most significant seismic events the country has faced in the past century. The earthquakes have left a lasting impact on the nation's southeast region and beyond, toppling buildings, disrupting people’s livelihoods, and leaving communities in distress. For refugee communities living in Türkiye, the earthquakes came as yet another blow in their journey to find a peaceful and safe life. Ahmad Al Saleh is a refugee from rural Hama, Syria. He and his family moved to Türkiye in 2015 due to the escalating conflict at home, settling in Antakya – just 100km away from the first earthquake’s epicentre. “At 4:30 AM, we were sleeping with the kids when we suddenly felt the house shaking. Out of fear, we ran straight outside. It was raining and the weather was so cold. It wasn’t an option for us to go back in, so we slept outside for ten days," says Ahmad. Thankfully, Ahmad’s wife and six young children weren’t physically harmed during the earthquakes. But other families living close by weren’t so lucky. "Seeing all those survivors, children and women all around the place crying… I didn’t know who to help first. I saw people crying over their children, others over their wives and some others over their siblings. I saw buildings that were totally damaged. It was impossible to clean the rubble," explains Ahmad. Before the earthquakes struck, Ahmad and his family had been receiving monthly cash assistance from the IFRC and Turkish Red Crescent through the EU-funded Emergency Social Safety Net (ESSN) programme. The ESSN provided refugees living in Türkiye with reliable support via prepaid debit cards—called 'KIZILAYKART' or 'Red Crescent card'—to help them cover their basic needs. After the earthquakes, we worked with the Turkish Red Crescent to increase this cash support to affected communities—providing a lifeline for families like Ahmad's to cover essentials like rent, electricity, water bills, and groceries when their lives were turned upside down. "Regarding work, it became a lot less now. I hope I keep receiving this assistance through the KIZILAYKART. Otherwise, it’s impossible for us to pay rent, especially since the prices have drastically increased now. There are no jobs, unfortunately. In agriculture, normally you work only for a couple of days, but now we’ve been left with nothing," says Ahmad. Several months on from the earthquakes, the Turkish Red Crescent and IFRC remain firmly by the sides of communities across Türkiye. We continue to help people like Ahmad recover from the long-lasting impacts of the earthquakes—knowing from our many years of experience that cash assistance is one of the best ways to help people recover from disasters with freedom, independence and dignity. -- More information: Click here to learn more about our Emergency Social Safety Net (ESSN) programme. Click here to learn more about the IFRC’s response to the earthquakes in Türkiye. And click here to learn more about cash assistance.

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Press release

Rebuilding after 2022 Pakistan floods: IFRC reiterates continued need for support

Geneva/Kuala Lumpur/Islamabad, 1 September 2023: A year since the devastating monsoon floods wreaked havoc across Pakistan, the International Federation of Red Cross and Red Crescent Societies (IFRC) calls for sustained support. With a mission to rebuild lives and foster resilience, the IFRC seeks global investment in recovery efforts to empower communities grappling with the aftermath of the disaster. The 2022 monsoon floods, which left an indelible mark impacting 33 million people and claiming over 1,700 lives, also led to the destruction of nearly a million homes. Responding to this unprecedented catastrophe, IFRC, in collaboration with the Pakistan Red Crescent Society (PRCS), swiftly launched the Floods Emergency Appeal. This aimed to channel aid to more than one million affected individuals. Through the dedication of a network of 1,400 volunteers, this collective response achieved over 50 percent of the 40 million Swiss Francs appeal target through both hard pledges and in-kind contributions. During the response phase, PRCS, in collaboration with IFRC and movement-wide partners, provided extended critical assistance to over 315,000 people for health, around 298,600 people for hygiene activities, and over 317,000 people with shelter assistance, among other forms of support. The operation faced challenges due to damaged infrastructure and extensive flooding, affecting millions of people. As flood-affected communities embark on the path to recovery, Sardar Shahid Ahmed Laghari, Chairman of the Pakistan Red Crescent Society, reflected: "We are unwavering in our dedication to empowering these communities as they grapple with the aftermath of this catastrophic event. Our recovery efforts, in collaboration with IFRC and our Red Cross Red Crescent Movement partners, encompass a multifaceted approach, including the restoration of livelihoods, the construction of cost-effective permanent model houses and latrines, the establishment of solar-powered water treatment plants, enhancements in health and hygiene, the provision of medical aid, and cash assistance to ensure that families can meet their fundamental needs for well-being and safety. Nevertheless, a substantial resource gap remains, given the enormous needs, particularly in providing permanent shelter, livelihood, and health needs for the affected population. PRCS now appeals to generous donors, from both national and international sources, to continue our mission of reconstructing lives and nurturing resilience." Transitioning from relief to recovery, Peter Ophoff, the IFRC Head of Delegation in Pakistan, calls for solidarity and more support on a global scale. He said: “The 2022 monsoon floods were an unparalleled disaster in Pakistan, causing devastation to lives and livelihoods. As we stand on the threshold of recovery, it is imperative to understand that flood-affected communities require continued support to restore not just their lives but also their lost livelihoods. The urgent need includes livelihood and cash assistance, health and care services, shelter and housing reconstruction, preparedness for effective response, and disaster risk reduction. This comprehensive approach to recovery will have a positive impact on approximately 850,000 people.” To propel this call to action, IFRC and PRCS are extending the response and recovery plan until December 2024. This strategic extension underscores the commitment to long-term impact and sustainable change. However, a funding gap remains. Up to 50 percent of the 40 million Swiss Francs appeal target is still needed to ensure the most vulnerable communities in Pakistan can recover and build resilience against future climate-related shocks. Learn more about the emergency appeal here. For more information or to arrange an interview, contact:[email protected] In Geneva: Mrinalini Santhanam: +41763815006 In Kaula Lumpur: Afrhill Rances: +60192713641 In Pakistan: Peter (Piwi) Ophoff: +923088888053 Syed Muhammad Abubakar: +92 300 8866 886

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Article

Africa hunger crisis: Mothers unite to tackle malnutrition in Mauritania

In a small village in Barkeol, Mauritania, the sun has reached its midday peak, forcing villagers to seek shelter from its harsh rays in the shade. Sat under a tent made of colourful printed fabric, a group of twenty women are chatting and smiling as they enjoy a lively discussion and debate. Rakia Salem, a volunteer from the Mauritanian Red Crescent, has just completed a training session with them on how to recognise signs of malnutrition in their children using a special bracelet. Rakia joined the Mauritanian Red Crescent in 2020 as a facilitator for this local ‘mothers' club’, which was set up that same year. "My role is to train mothers to screen children for malnutrition using the MUAC (mid-upper arm circumference) bracelet, which is a simple, easy-to-use tool that can help prevent a deterioration in their state of health," explains Rakia. To demonstrate this to the group, she welcomes brave little Mohamed, a 3-year-old boy who was diagnosed with malnutrition a few weeks ago and who is now on the road to recovery thanks to early treatment. Mother knows best In Mauritania, many children are at risk of malnutrition due to recurrent food and nutrition insecurity, which is also affecting many other countries in Sub-Saharan Africa. In response, the Mauritanian Red Crescent has been exploring different ways of diagnosing children more quickly and simply—with mothers’ clubs proving to be particularly successful. “Being around their children every day, mothers are best placed to detect the first signs of malnutrition. That’s why we put them at the centre of our screening strategies,” explains Mohamed Abdallahi, Food Security and Livelihoods Manager at the Mauritanian Red Crescent. There are now ten mothers' clubs in Barkeol, all providing women with a friendly forum to discuss maternal and child health, hygiene, sanitation, and good food and nutrition practices. Crucially, the women who attend the mothers’ clubs have learnt how to detect signs of malnutrition early before it gets too advanced. Early detection considerably reduces cases becoming severe and prevents the need for hospitalization, which in turn relieves pressure on the limited available health services in the region. “The earlier malnutrition is detected, the shorter and more effective the treatment. There are also fewer medical complications and a lower the risk of mortality," adds Mohamed. Supporting women’s livelihoods The mothers' clubs are also a great forum for building food resilience within communities in other ways. As most families don’t have the resources to meet minimum daily food needs for their children, the Mauritanian Red Crescent is also training mothers’ club members in how to set up their own money-making activities. Thanks to a small grant from the Mauritanian Red Crescent, the mothers' club in Barkeol has opened up a general store through which they sell food at a lower cost to villagers. Other local women have received interest-free loans through the club, enabling them to set up small businesses selling couscous, processing cereals, making clothes, or producing soup. Some have chosen to invest their money in market gardening to boost their yields. “We used to have a lot of difficulties, but thanks to the support of the Mauritanian Red Crescent, we are now able to improve our families' food security and diversify our children's diets,” explains Khadidiatou Mohamed Abdallahi, President of the mothers' club. -- To support people affected by food insecurity across Sub-Saharan Africa, the IFRC launched an Emergency Appeal in October 2022 to help Red Cross and Red Crescent Societies in 15 countries provide urgent and long-term assistance. To date, the IFRC network has reached: 600,000 people with cash and voucher assistance 425,000 people with health and nutrition support, including child supplementary feeding 232,000 people with livelihoods support – such as training in income-generating activities and livestock management 1.2 million people with water, sanitation and hygiene assistance In Mauritania, the appeal is supporting mothers’ clubs, like the one in Barkeol, and cash assistance to thousands of households. To donate to our appeal and help us reach even more people, please click here.

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Article

South Sudan food insecurity: “Holding on to hope the rains will not fail”

Kapoeta, South Sudan has seen a drastic change in recent times. As residents walk by in the hustle and bustle of this small, rural town, you can see it in their faces: fatigue, most likely from hunger. This is the second failed rainy season for a community that depends on cultivating crops. As I drive by local farmers’ fields, nearly all the crops I see are dry and struggling. Andrea Loteng, 64, shows me around his farm. He’s the chairman of the local farmers’ association in Kapoeta South county and shares how erratic this year’s weather patterns have been. “The rains this year came a little early in March. I planted maize and sorghum but the rains disappeared in May. I lost over 5 acres of crops. Now that it’s raining in July, I planted again, this time holding on to hope the rains will not fail,” he explains. Anyuon Malwan, Area chief of Atarabara, Kapoeta South also describes the situation as dire: “This is the second round of maize I am planting this year that is now failing. At least last year I harvested once.” Some farmers have reached breaking point and abandoned farming altogether, turning to mining for gold instead. Travelling long distances, they camp at mines for weeks on end to try their luck at collecting a few grams of gold in the local streams. If they do get lucky, a gram can fetch around 50 US dollars. But this livelihood, too, is risky and highly dependent on the rainy season. Soaring food prices Failed harvests in much of the Horn of Africa, coupled with the international armed conflict in Ukraine and regional conflict, have led the price of grain and cereal in Kapoeta to increase drastically. “In 2021, we used to buy a kilo of maize flour at 300 South Sudanese Pounds (34 US cents), today the same packet goes for 1,300 (1.5 US dollars),” says Anyuon. Unable to cope with the inflation, many residents in the area have resorted to more affordable cereals, such as sorghum. Those who cannot afford grain at all are forced to scavenge for wild leaves in nearby forests. Children’s lives at risk This poor diet is having devastating consequences for children in the Kapoeta region. Yaya Christine Lawrence is a nurse at a stabilization centre for malnutrition in Kapoeta Civil Hospital. She attends to 3-year-old Lolimo, who was admitted on 22 July with severe oedema (swelling in the ankles, feet and legs) from poor nutrition. “When Lolimo came he was in a really bad state. We have been giving him treatment to clear the fluids before we can now start building up his weight. His case is one of the many hundreds we see in a month.” Lolimo’s mother, Joska, is a single parent and doing her best to raise him, but times are hard. “All I can afford to give him occasionally is sorghum and wild leaves. I have no source of livelihood to offer him a better diet,” she says. Supporting the most vulnerable Women-headed households are bearing the brunt of food insecurity in this part of South Sudan. The Kapoeta region is hardest hit with, with more than 274,000 people classed as severely food insecure. The South Sudan Red Cross (SSRC) recently conducted a needs assessment in the area, giving priority to women-headed households and people with disabilities, with a view to distributing cash to help them boost their livelihoods and put food on the table. Supported by the IFRC and the Japanese government, the SSRC is also actively training community members in Kapoeta in disaster preparedness, including early warning for drought and floods, in groups called Community Disaster Response Team (CDRT). To mitigate the negative effects of climate change, SSRC volunteers are also planting fruit trees, and distributing seedlings, in Juba and other branches across the country as part of its ‘green fund’ initiative. Mango and guava trees are more resistant to drought and only take a few years to start bearing fruit, so will provide a more reliable source of nutrients to local communities. “The needs related to food insecurity in Kapoeta region and South Sudan are great. If we can strengthen localized response capacity and the community structures, we can address the enormous and unprecedented level of humanitarian needs because of the frequency and intensity of climate-related hazards,” says John Lobor, Secretary General of South Sudan Red Cross. “Beyond responding to immediate food needs, we hope to build resilience, so families don’t have to grapple with climatic shocks year in, year out,” he adds. -- Click here to learn more about the IFRC’s response to the current hunger crisis in Sub-Saharan Africa. And to support people like Andrea, Anyuon and Joska, please donate to our Emergency Appeal today.

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Article

Houda's dream: Building a new life in Türkiye through food

Food has always a central part of Houda Al-Fadil’s life. Some of her fondest childhood memories center around preparing dishes such as makdous (pickled or oil-cured, stuffed eggplant) with her mother in her home town on the outskirts of Damascus. “We sat around our mom when she prepared it,” she recalls. “We did the same when she prepared mulukhiyah,” she adds, referring to a leafy plant from the region used like spinach in stews or with lamb and rice. “These were happy times and wonderful get-togethers with my mom and sisters.” Then war broke outand the happy days ended. Houda’s husband lost his job and the family faced tremendous hardships. That’s whenher cooking skills came in handy. “I cooked kibbah (croquettes filled with lamb or chicken) and I prepared hacked parsley, stuffed zucchinis and grape leaves,” she says. “For those celebrating the arrival of a baby, I supplied wrapped candies. I made pancakes.” The key ingredient Today whenHouda cooks mulukhiyah or uzi(pastry stuffed with peas, sautéed nuts, vegetables, meat and rice ), it has an entirely different meaning. Houda now lives in Türkiye, a country that welcomed her after she and her family fled Syria, terrified and weary after years of indiscriminate shelling, random abductions, and a lack of opportunity and future for her children. In her new home of Kahramanmaras, in central southern Türkiye, Houda’s cooking skills are the now key ingredient in her quest for a new life. They not only provide asmall income and meaningful employment,they offer a way to connect with people in her new community. Her new culinary adventure began when Houda enrolled in a traditional Turkish cooking course offered at acommunity center run by the Turkish Red Crescent, supported in part with funds from theEuropean Unionand operated as part of a partnership with theInternational Federation of Red Cross and Red Crescent Societies (IFRC). There are 16 such centres in Türkiyeand they are open to people from both Syrian refugee and Turkish communities. They help connect people with lost loved ones, provide child-friendly spaces, and offer a range of services from vocational training to business development, psychosocial support, health referrals, among many other things. “I signed up in a cooking course, a sport class and a course in agriculture,” Houda says. “We grew pepper and tomatoes. The experience was great. I enjoyed all the courses, but I found great pleasure in the cooking course.” Sharing recipes, sharingfriendship Now she is able to make a living much as she did before the war by cookinguziandmulukhiyahin the Turkish style.“There were Turkish and Syrian women with us. The Turkish women learned from us the Syrianstyle ofcookingandthey taught us the Turkish way.” “I learned how to cookmanti(traditional Turkish dumplings)andtarhana[a spicy Turkish soup].Ialso learnedthat we had many things in commonwith the Turkishway.” NowHoudahas a small but growing list of customerswho use Facebook, Instagram and WhatsApp to place their orders, whichthe customers thenpicked up ororwait for them to be handdelivered by the chef herself.Houdaalso sells her dishes at small events calledkermes. “Thisactivity has served me well.It directed me to the right path.” Still,fitting in to a country with a different language and culture is not always easy.FatmaBeyaz, an interpreter at the Turkish Red CrescentCommunityCentre inKahramanmaras, saysHouda’s growingculinary skills will help her and her family find a seat at the table in their new Turkishcommunity. “Houdais a very happy and positive person when she came to theCommunityCenter, but still she needed somesupport,”saysBeyaz, who has served as a kind of a personal mentor toHouda. “Now her confidence and her social skills increased. She found a community and started to make in income for herself.” Meanwhile,Houdais already thinking long-term.“I have a dream; I have a dream to open a little restaurant,” she says.“Arestaurant that offersall kind of dishes: Turkish, Syrian orfrom elsewhere.I hope I could open such restaurant,in which people from Syria, Türkiye and other places can come togetherand strengthenthetiesbetween them.” -- This story was produced and originally published by the Red Cross Red Crescent Magazine. To learn about the Magazine, and to read more stories like this,click here. We caught up again with Houda in 2023 following the devastating 6 February earthquake that affected hundreds of thousands people in Türkiye and Syria. You can read that story here.

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Article

From goats to gourmet

Molnárné Tomi Tünde spent much of her childhood in the kitchen next to her grandmother, learning thelocal cuisineand the ingredients that people in her part ofnorth-eastern Hungaryknew how to find in the landscape, or grow from the region’s fertile ground. Nearly everyone at that time had a garden, some sheep and a few goats. But successivewaves of economic and social upheavalchanged all that and many people found themselves out of work and distanced from the land. Many of the old ways of making delicious food from local plants and animals fell by the wayside in a world where the main foods people could afford where industrial commodities produced at a large scale. No wonder that even this energetic and dynamic woman — a force for various good causes in her community — never conceived that she would end up helping to reinvigorate some of her region’s traditional cuisine as a gourmet cheese master. “I always liked cheese,” she says. “But I never dreamt of producing it.” After all, Tünde was a social worker, not a chef.As a Red Cross employee, she was well known for organizing blood drives and other initiatives to help those hardest hit by the changes in the local economy. Cooking up a new approach Butthenthe Hungarian Red Crossbegancooking up a planthat would changeTünde’slife,while alsohelpingturn around the lives of many people in the area who were going through hard times. The idea wasto createa sustainable social enterprise that wouldgenerate enough income togive marginalised people(with mental or physical disabilities,health problems or who aremembers of ethnic minority groups)achance to learn new skills, earn asteady income, andfinda place to belong. The product thatthe Hungarian Red Cross hadsettledon was goat cheese,which would beproduced in a small factory using milk from asmall, nearbygoatfarm. To some in the region, itfirstseemed like a pretty radical idea. “This is the first goatfarm here inMezőcsát,”Tündenoted.“The people here were surprised, and even more about the fact, thatthe Red Cross is doing something like that.Here, the Red Cross ismainlyknownforblood donation.” The cheese factory and farmgot off the ground with funding from the Hungarian government, the European Union and the Hungarian Red Cross, andaftermany long daysput in byRedCross employees, from the local branch to Budapest,the new cheese brand was officially launched in April 2019. The idea came from Red Cross staffwhowanted toexplorenew approaches to humanitarian workin whichasocial enterprisewouldcreate a sustainable way ofhelp disadvantaged residents of the region to find theirown long-term livelihood,instead ofonlygivingfood or other kinds of donations. At the same time, this new humanitarian business modelwouldgive socially conscious food consumers a waytoconnectthe food they lovewith things they care about: preserving local food traditions, environmental sustainability,acts of kindnessand solidarityand,last but not least,tasty andhealthy foodsto enjoy(all the farm’s cheeses aremade with no preservatives and artificialflavors). In the end,the goat farm was not only accepted, it took off. The Red Cross’s cheese brand,Kis-Hortobágy Major,launched in April 2019,(see here alink to itsFacebookpage and a recentYouTubepromotional video), has already found a home on shelves in markets fromMezőcsátto Budapest. Becoming a master cheese maker Fortunately, when leadership from theHungarian Red Crossasked Tünde to consider directing the operation, she did have some experience to fall back on. “My grandmother and great-grandmother used to make cheese,” she says. “They owned cows, so [the process] was not entirely new to me.” Still Tünde had some homework to do. Just passed her 50th birthday, Tünde reinvented herself, putting all her culinary and people skills to the test. Fortunately, her husband Tibor had some experience with animals and took on the task of running the goat farm. Tünde, meanwhile, sharpened her own culinary talents and studied to become a certified master cheese maker. “We usually wake up very early, at 4 o’clock,” she says. “We drink our coffee with my husband. We start working at 5 o’clock, I go to the cheese factory, and he goes to the farm.” In the beginning,there were 10 people taking care of 50 goatsand preparing the handmade gourmet cheese in a modern and accessible factory building. Today,Kis-Hortobágy Major is financially self-sustainableand its farmstead housesmore than 90 goats, 200 hens and quails and it boasts a large vegetable garden, giving work to the employees who prepare dairy products ranging from smoked cheese to orda, parenica, yoghurt and many other products. A growing farm, a big family “I never worked at a farm before, but I like it,” says Norbi, one of the farm workers, whose tasks on any given day might range from feeding the chickens to milking goats or tending the garden. One of the workers in the cheese factory says she’s also learned a variety of new skills. “I’ve learned how cheese is produced, I had no clue about it earlier,” she says. Aside fromproviding jobs to people who really need them, Kis-Hortobágy Majoris playing a role in a growing movement that celebrates locally produced, artisanal productsas a key part of finding solutions to a range of social and environmental challenges. But for many of the workers, it’s about even more. “For me it’s not just a working place, it’s like a family,” says one of the farm workers. That family spirit comes through during meals when team members sit down together to share the fruits of their labors. Using their own goat cheese to make the meal is only natural since goat cheese is used in a wide range of regional dishes, from salads to pastries and meat dishes. But it’s not just Tünde’s talents in the kitchen that make this social enterprise a success. It’s also her natural compassion and experience as a social worker that make Kis-Hortobágy Major a special place to work. “I don’t think of her as a boss,” says one of the cheese factory workers. “I think of her rather as a friend. It is very good to work with her. She listens to me and helps me in every aspect of life.” The recipe: goat cheese blueberry cheesecake -- This story was produced and originally published by the Red Cross Red Crescent Magazine. To learn about the Magazine, and to read more stories like this,click here.

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Article

Comfort after the storm

Born in a tiny fishing village on theisland of Abaco in the Bahamas, Lovely Reckley was raised on a cuisine straight from the sea. “Growing up in Fox Town, we were actually right on the water,” she recalls. “The waves put you to sleep and they wake you up in the morning.” “We basically grew-up on seafood,” she recalls. “We would eat other stuff, but the seafood we really loved. My mom was a great cook. I watched and saw everything she did and I really learned a lot from her.” So it’s no wonder that many years later,Lovely runs a small restaurant in Marsh Harbourknown for its affordable, delicious traditional Bahamian comfort foods: seafood, chicken dishes and burgers, always served up with a new, personal and innovative twist. Aptly namedLovely’s Delight,the restaurant also became a critical community hub in the months after Hurricane Dorianslammed into her home island of Abaco last year, and many islanders lost literally everything. Homes. Belongings. Many also lost loved ones. A scary time It was a scary time, says Lovely, who was evacuated from Abaco along with her husband just a day before the storm hit due to her husband’s medical condition. “I had to leave the island, leave my children and my grandchildren and my great-grandson behind,” she says. “It was scary becausethere was no communication until a few days after the hurricaneto know if everybody was ok.” “It was like about a week after the hurricane that we found out that I’d lost my home and everything in the home, our vehicles and everything.” Lovely almost lost her husband, who had a stroke the eve of the storm. And she almost lost the restaurant, a beloved local fixture that was also known as the home base for Lovely’s long-time commitment to providing meals to local children in need. “We had a lot of damage to the restaurant,” she recalls. The Hurricane Burger Ultimately, the restaurant pulled Lovely and her husband through — becoming their new home after a renovation made possible by the American Red Cross and the CORE added a new living space to the small structure. And because Lovely’s Delight was one of the first businesses to reopen, it provided a place for people to gather after the storm, easing their minds and their hunger pains. “We could get up and running and help people with food, which was on the island but because so many homes were destroyed, and people were living in tents, they couldn’t cook for themselves.” So once again, Lovely’s Delights became a base for making meals for people in need of some comfort during hard times. “Because of the help that we got from CORE and the Red Cross we got our building back in shape so that we can truly save our community,” Lovely says. “I was able to cook meals, make bread … That was a big help.” Meanwhile, Lovely’s Delight is a real family affair with kids and grandkids prepping and serving dishes such as “The Hurricane Burger” (in honor of the many storms people here have weathered), spicy chicken wings with names like “Da Burner”, and burrito-style wraps made with lobster, fish, chicken and shrimp. Now it’s the grandkids who are picking up culinary tips from their very own local celebrity chef grandma. “When I first got the restaurant, all of the children were involved,” she says. “Now it’s myself and my two grand-daughters and we have a few other workers that also come help. They’re always there to help out.” Lovely’s fried fish with peas ‘n’ rice

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Press release

Ukraine: IFRC warns of psychological wounds adding cruel layer of pain one year on

Geneva / Budapest / Kyiv 23 February 2023 -The psychological wounds of the international armed conflict in Ukraine are adding another cruel layer of pain to people already struggling to cope with shelter, hunger, and livelihoods needs, warns the International Federation of Red Cross and Red Crescent Societies (IFRC). As the effects of the last year continue to impact families, the IFRC network is running the biggest humanitarian response in its history. With a CHF 1.6 billion appeal spanning 58 countries, the IFRC network has reached more than two million people with medical care, mental health support and shelter; and so far has distributed more than CHF 87 million in cash assistance to bring choice and dignity to families who have lost everything. A total of 42 IFRC member National Societies are engaged in activities supporting people from Ukraine, domestically. IFRC Secretary General, Jagan Chapagain, said: “This grueling year has devastated the lives of millions of people and that brings with it psychological harm as significant as physical injury. We are preparing to expand our mental health interventions alongside cash, shelter, medical care and urgent assistance to help people manage the harsh winter with power cuts and water shortages.” Red Cross and Red Crescent teams are working everywhere—from bomb shelters in Bakhmut to refugees’ new homes across borders—and have provided more than a million people with psychosocial support since February 2022. As time marches on, more must be done to address mental health. “Trauma knows no borders: those in Ukraine and those who have fled are equally in need of comfort, stability, and a sense of normalcy,” remarked Mr. Chapagain. The Ukrainian Red Cross has provided psychosocial support to hundreds of thousands of people since the start of the conflict’s escalation. An additional 34 IFRC member National Societies are delivering specialist help to hundreds of thousands who have sought safety in other countries. Ukrainian Red Cross Director General, Maksym Dotsenko, said: “They have lost loved ones, homes, jobs, everything—this is devastating enough. People’s lives are in limbo and this anguish is eating them up inside, compounding the mental health crisis even further. “Helping families find coping mechanisms, treatment and support is crucial for us. We are training people on how to respond to mental health emergencies and this training is happening in bomb shelters and basements.” In neighbouring countries, IFRC member National Societies are receiving a growing number of pleas for mental health help via their community feedback systems. “We are a long way away from recovery for people from Ukraine, but ensuring support for mental health, alongside cash support, protection and other basic services is a way we can contribute to that eventual recovery,” said Mr. Chapagain. Over the past year, the IFRC network has mobilized more than 124,000 volunteers to respond to urgent needs of people affected by this international armed conflict. For more information, please contact: [email protected] In Kyiv: Nichola Jones, +44 7715 459956 In Budapest: Corrie Butler, +36 70 430 6506 In Geneva: Jenelle Eli, +1 202 603 6803 A/V materials available to media on the IFRC Newsroom. Note to editors: In a regional initiative to meet the massive need for mental health support, National Red Cross Societies in Ukraine and 24 countries across the EU/EEA have joined forces to provide mental health and psychosocial support services to more than 590,000 people over the course of three years. Target audiences include displaced people in Ukraine and impacted EU countries, caregivers, children, older persons, people with disabilities, host communities, as well as Red Cross volunteers and staff. Funded by the European Union and with technical assistance from the IFRC and the IFRC Psychosocial Centre, the EU4Health project connects vulnerable people with mental health professionals and volunteers from the 25 National Societies.